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  • Juicy ribeye and tuna salmon tartare The service was very good here. I really loved the ribeye, tuna salmon tartare, and their complimentary bread. The price is decent for an upscale dining restaurant. I tried other dishes my friends got and they weren't as good. My friends didn't really enjoy their filet mignon. I tried the pork chop and I thought the sauce was very salty. The bacon appetizer was good but tasted a bit salty as well. The creamed corn was very good but I didn't really like the bread crumbs on top of it. The creamed spinach was just ok. The potato side dish was just ok too. If you have an occasion you are celebrating they give you a sorbet. They also gave us a small mousse type dish for being there for the first time so that was nice. The decor is simple and had a nice ambiance. It's a nice place to try in Venetian regardless.
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