I had high hopes for this little Filipino restaurant, but it just doesn't cut it. It is like a panda express with filipino food.
The Good:
It was fairly inexpensive.
the food was authentic.
The sausage was excellent.
The bad:
The food in the warming trays were not freshly cooked.
The place had carpet on the floor and it was pretty dirty.
They charge $1 for debt cards under $10.
They did not have pork adobo-that is only a special on a certain day?
The chicken adobo was mostly fragments of bones with a little meat on them.
I would pass on this place. Not trying to disparriage a family owned restaurant - but they just don't have it together.