What a treat! We went for New Years Eve and although the place was slammed our food and drinks were fantastic!! The tuna tartar was delicious as was the iceberg chopped salad. My double cut pork chop was cooked perfectly and the chile relleno was amazing. We topped off the meal with a rich and decadent chocolate pot de creme. There were 4 of us and we couldn't finish it! Can't wait to go back!!!